photoI was in the mood for something sweet last night after dinner.

We have apples left from the farm so here’s what I came up with.

I love to invent things based on what I have on hand…it’s fun, you should try it!

This tastes exactly like a caramel apple….Fall is here!


1 large apple sliced thin (you can peel it if you like)

2 tbsp apple cider (can use apple juice or water too)

1 tbsp orange juice

dash of cinnamon

pinch each of nutmeg, ground ginger and salt

2 tbsp brown sugar

drizzle of honey

1 tbsp butter

caramel frozen yogurt (I used Stonyfield)


Melt butter in sautee pan on medium high heat. Add sliced apples and cook for two minutes. Add remaining ingredients (except for frozen yogurt) and cook for about 5 minutes until apples are soft. Top with caramel frozen yogurt and enjoy!